SunRice

Sweet & Sour Chicken

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Prep time

10min

Cook time

30min

Try out this sweet and sour chicken recipe for a simple meal idea! This dish pairs perfectly with a side of rice and is ready to eat in just 20 minutes.

SunRice Jasmine Fragrant Rice

SunRice Jasmine Fragrant Rice

Jasmine rice is a long grain varietal that is perfect in southeast Asian style dishes. It is often used in stir frys and curries as the natural fragrance compliments many spices. This grain will be slightly sticky but still fluffy. Its separating qualities and fragrance, make it a great choice for a wide variety of fried rice, stir fry and curry recipes. SunRice Jasmine rice, is known for its delicious fragrance. Use this rice to create a dish that evokes the sights and sounds of Southeast Asia, from the street vendors of Bangkok to Saigon. For best results, rinse this rice before cooking and cook without salt to preserve its fragrance. All rice is naturally gluten free.

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Ingredients to serve:

This recipe was originally designed for 4 people. Amended serving sizes for 1, 2, 6, and 8 people are intended to serve as general guidance only. Cooking times may need to be adjusted to suit your amended serving size.

  • 450 g SunRice Steamed Jasmine Rice Family Pack

  • 1 tbsp Vegetable Oil

  • 1 tbsp Vegetable Oil

  • 1 Brown Onion (cut into wedges)

  • 1 Large Carrot (thinly sliced)

  • 1 Green Capsicum (diced)

  • 300 g Fresh Pineapple (diced)

  • 550 g Sweet & Sour Cooking Sauce

Jasmine

Jasmine rice is a fragrant long grain varietal that is perfect in southeast Asian style dishes. This grain will be slightly sticky but still fluffy. Its separating qualities and natural fragrance compliment many spices, making it a great choice for a wide variety of fried rice, stir fries and curry recipes.

Characteristics

Fluffy

Fluffy

Fragrant

Fragrant

Longer Grains

Longer Grains

Photo of Sweet & Sour Chicken

Method

  • Heat vegetable oil in a large non-stick frying pan over a medium/high heat. Add chicken, onion, carrot and capsicum. Cook, stirring occasionally for 7 minutes or until chicken is cooked through.

  • Add pineapple and cooking sauce. Simmer 10 minutes.

  • To cook the rice, simply massage the pouch to separate the grains and place in the microwave for the required time as indicated on the packet. Serve sweet & sour chicken with rice.

    Tip: Refrigerate any leftover sweet and sour chicken. Reheat and serve with a SunRice Jasmine microwave rice cup.

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